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A simple fruit cake recipe for busy mums and dads! (No eggs or butter required!)
Skill Level: Intermediate
Suitable For: 4 - 5 years old
Estimated Time: > 30 mins
Environment: Indoors
Materials:
A box of cake mix
A can of soda
Fresh fruits
Mixing Bowl
Icing sugar
A whisk for mixing
Cake tin or disposable aluminium tray
Oven
Step 1:
Follow directions on the cake mix box. Instead of adding eggs and butter/oil, add in a can of soda. Assist your child, but let him/her do the pouring.
Step 2:
Whisk the mixture well. You can choose to mix in half of the fresh fruits. Fold gently to prevent mashing the blueberries.
Step 3:
Transfer mixture into the cake tin (there is no need to oil the surface if you are using a disposable aluminum tin). And it is ready for baking. Follow the heating and timing directions on the box.
Step 4:
When the cake is done, let it cool down. Then lay a layer of icing sugar on it.
Step 5:
Use the remaining fruits to decorate the cake.
Step 6:
Enjoy the fruity cake with your loved ones.
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